Safran quinoa, red cabbage, sweet potatoes, grated carrots, red onions, dried berrys and citrus dressing.

Mezclum, beetroot, cranberries, goji berrys, roasted goat cheese, walnuts, cranberry balsamique dressing.

(Tuna or Salmon)
Mixed wild rice edamame beans, wakame seaweed, grated carrots and navet, pickled cabbage, cucumber, red radish, mango, coriander and soya and citrus dressing